• Patsy's Roasted Yellow & Red Peppers
• Patsy's Roasted Onions
• Patsy's Roasted Eggplant

Patsy's roasted vegetables are made to our specifications using only the finest quality ingredients, marinated with Mediterranean spices in a light and nutty sunflower oil.

• Patsy's Roasted Artichoke Hearts
• Patsy's Roasted Mushrooms

OILS AND VINEGARS

• Extra Virgin Italian Olive Oil
• Balsamic Vinegar of Modena
• Cabernet Wine Vinegar

Now available to the public are the high quality olive oil and vinegars that Patsy's Italian Restaurant has been serving for years. Exceptionally smooth Extra Virgin Olive Oil, cold-pressed exclusively from Italian olives within 48 hours of harvest. Balsamic Vinegar from Modena, traditionally aged in a series of aromatic wooden casks. And, Cabernet Wine Vinegar, traditionally fermented and naturally aged.